MIKE'S FAVORITE GRILLED CHEESE
A good way to make a grilled cheese sandwich in a nonstick pan.
Provided by tracie brantley
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 10m
Yield 1
Number Of Ingredients 3
Steps:
- Heat a small skillet to medium high heat. Spread a thin layer of butter on one side of both bread slices; place one slice bread, buttered-side-down, in hot skillet. Immediately place both cheese slices on bread and cover with second bread slice, butter-side-up. When first side is browned, turn over and brown other side. Remove from heat and let cool 2 to 3 minutes before serving.
Nutrition Facts : Calories 549.3 calories, Carbohydrate 26.2 g, Cholesterol 114.4 mg, Fat 42.4 g, Fiber 1.2 g, Protein 16.6 g, SaturatedFat 26.1 g, Sodium 1348.3 mg, Sugar 2.5 g
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