Served hot or cold, this shrimp has a nice kick of spice, balanced by the sweetness of mango. -Thomas Faglon, Somerset, New Jersey
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, whisk the first five ingredients until blended. Reserve 1/2 cup for basting. Add shrimp to remaining marinade; gently toss to coat. Let stand 15 minutes., Drain shrimp, discarding marinade. On four metal or soaked wooden skewers, thread shrimp. Lightly oil the grill rack., Grill shrimp, covered, over medium heat or broil 4 in. from heat 3-4 minutes on each side or until shrimp turn pink, basting occasionally with reserved marinade.
Nutrition Facts : Calories 112 calories, Fat 2g fat (0 saturated fat), Cholesterol 124mg cholesterol, Sodium 140mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 17g protein. Diabetic Exchanges
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