MIDDLE EASTERN SPAGHETTI SQUASH
Categories Vegetable Side Sauté Quick & Easy Low Cal
Yield 6 side dish servings
Number Of Ingredients 10
Steps:
- Cook squash in a dish for 1 hour in a 375 degree oven. Pierce with large fork before baking. Cool for 20 minutes. Cut in half, remove seeds, run fork lengthwise through flesh. In large skillet over medium heat, heat butter and oil then stir in spices, except salt and pepper. Cook for about a minute. Stir in squash, saute until well coated, adding salt and pepper to taste. Remove to serving dish. Sprinkle with almonds and orange zest just before serving.
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