Simple, good, and moist. Great as a side to Mexican dishes.
Provided by Vicki Butts (lazyme)
Categories Rice Sides
Time 25m
Number Of Ingredients 6
Steps:
- 1. Mix rice, broth and garlic powder in 2-quart casserole. Cover tightly and microwave on HIGH 9 to 10 minutes or until rice is tender and liquid is absorbed.
- 2. Stir in 1/2 cup of the cheese, sour cream and chilies. Cover tightly and microwave on HIGH 2 to 3 minutes or until heated through. Sprinkle with remaining cheese.
- 3. Cover and let stand about 4 minutes or until cheese is melted.
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