MICROWAVE NUTELLA® MUG CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Microwave Nutella® Mug Cake image

Easy mug cake you make in the microwave! Makes 1 very large serving!

Provided by Heather Scott

Categories     Desserts     Chocolate Dessert Recipes

Time 13m

Yield 1

Number Of Ingredients 7

¼ cup self-rising flour
¼ cup white sugar
1 egg, beaten
3 tablespoons cocoa powder
3 tablespoons chocolate-hazelnut spread (such as Nutella®)
3 tablespoons milk
3 tablespoons vegetable oil

Steps:

  • Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.
  • Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.

Nutrition Facts : Calories 1036.9 calories, Carbohydrate 113 g, Cholesterol 189.7 mg, Fat 62.8 g, Fiber 6.2 g, Protein 17.1 g, SaturatedFat 11.4 g, Sodium 534 mg, Sugar 78.3 g

There are no comments yet!