MICROWAVE APPLE CRISP A LA CALIFORNIA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Microwave Apple Crisp a La California image

I haven't made this yet, but it sounds very good, fast and easy! Found in an old microwave cookbook.

Provided by Mami J

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (28 ounce) can apple pie filling
1 (16 ounce) package butter recipe cake mix
1/4 lb butter, cold, cut into small pieces
3 tablespoons brown sugar
3 tablespoons shredded coconut
2 tablespoons walnuts, finely chopped
1 teaspoon cinnamon
whipped cream, for serving

Steps:

  • Pour apple pie filling into a deep casserole dish that will fit in you microwave. Sprinkle evenly with the cake mix. Cover completely with a layer of butter. Mix the brown sugar with the coconut, walnuts and cinnamon. Sprinkle this mix over the layer of butter. Cook on HIGH for 8-9 minutes. Serve with whipped cream, if desired.

Nutrition Facts : Calories 653.9, Fat 26.8, SaturatedFat 12.1, Cholesterol 42.2, Sodium 674.6, Carbohydrate 102.7, Fiber 2.7, Sugar 59.1, Protein 4.1

There are no comments yet!