MEXICAN SHRIMP COCKTAIL
Mexican Shrimp Cocktail also known as Cóctel de Camarónes is a delectable cornucopia of shrimp, onions, celery, cucumbers, tomatoes, avocado, and jalapenos in a slightly spicy tomato dressing. The end result is nothing short of a flavor blast for your senses. A mouthwatering experience from the sweet smell of the cilantro and Mexican hot sauce to the taste of the creamy avocado and crisp cucumber.
Provided by Beth Pierce @smalltownwoman
Categories Seafood Appetizers
Number Of Ingredients 13
Steps:
- In a large bowl combine shrimp, onion, celery, cucumber, tomato, avocado and jalapeno. Squeeze lime juice over the top and stir gently to coat.
- In a small bowl whisk together ketchup, salsa style tomatoes and Mexican hot sauce. Gently stir the sauce and cut cilantro into the shrimp. Chill for about one hour.
- NOTES There are several brands of salsa style tomatoes available at most grocery stores in the canned tomato section. Walmart has a really tasty one called Fire Roasted Tomato Salsa.
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Check it out »#course #main-ingredient #appetizers #seafood #shrimp #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something #shellfish
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