MEXICAN MOJITO
The mojito is so sexy and light that it would be a shame not to adapt the Cuban original to the Mexican model. The typical mojito is made with white rum, but a smooth white tequila works perfectly with the wisp of mint and sweetness. Tequila is a more versatile mixer than one might think, especially in drinks that already lean to the tart and citrusy. A very quick drink to make-and drink.-Deborah Schneider
Provided by evelynathens
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a mixing glass or shaker, muddle the mint sprigs, lime, and sugar.
- Add the ice and tequila. Cap tightly, shake vigorously, and pour into a 12-ounce glass. Top the glass with soda water and top that with the lemon-lime soda. Garnish with a sprig of mint and a lime wheel.
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Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-1-or-2 #beverages #mexican #easy #dinner-party #holiday-event #summer #cocktails #seasonal #number-of-servings #3-steps-or-less #cinco-de-mayo
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