NUT TOSSIES RECIPE - (3.7/5)

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Nut Tossies Recipe - (3.7/5) image

Provided by á-519

Number Of Ingredients 8

4 cups all-purpose flour
1 lb butter
12 oz cream cheese
1 16 oz bag walnuts, chopped fine
4 eggs
3 cups brown sugar
4 Tbsp butter, melted
1/2 tsp vanilla

Steps:

  • Mix first three ingredients well to form soft dough. Use more or less flour as needed. Roll into 1 inch balls and press them into ungreased mini cupcake pans to form cups. Mix last five ingredients together well. If mixture seems too thick, add a small amount of water. Fill dough cups and bake at 350 degrees (325 degrees for dark coated pan) for about 18 to 20 minutes. This recipe makes a lot. It can be cut in half!

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