MEXICAN HOT CHOCOLATE
One year, I hosted a Mexican-themed Christmas Eve. I covered the table with a festive serape, lit the luminarios, hung the pinatas, and ended with this lovely hot drink. Feliz Navidad!!
Provided by JackieOhNo
Categories Beverages
Time 30m
Yield 6 cups
Number Of Ingredients 8
Steps:
- Combine hot milk, chocolate, sugar, coffee and salt in a blender. Cover, blend at high speed, until chocolate is melted and sugar dissolves.
- In a large saucepan, combine blended ingredients with remaining ingredients. Heat, stirring constantly. Blend small amounts of hot mixture just before serving.
Nutrition Facts : Calories 188.5, Fat 11, SaturatedFat 6.8, Cholesterol 22.8, Sodium 108.3, Carbohydrate 19.4, Fiber 1.7, Sugar 8.5, Protein 6.7
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