MEXICAN CHICKEN SPAGHETTI

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Make and share this mexican chicken spaghetti recipe from Food.com.

Provided by paula ryan

Categories     One Dish Meal

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 -5 chicken breasts, diced and cooked
1 (8 ounce) package spaghetti, cooked
1 can cream of celery soup
1 can cream of mushroom soup
1 (8 ounce) package Velveeta cheese
1/4 cup butter
1 (10 ounce) can diced tomatoes and green chilies

Steps:

  • Combine all ingredients except spaghetti in a large saucepan and stir until melted.
  • Pour into a greased 9x13 baking dish and bake for 35 min.

Nutrition Facts : Calories 575.1, Fat 30.7, SaturatedFat 14.2, Cholesterol 117.7, Sodium 1579, Carbohydrate 40.7, Fiber 1.5, Sugar 5.1, Protein 33.1

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