MEXICAN BEEF CASSEROLE
Start a new family tradition with Tex-Mex flair when you serve Mexican Beef Casserole. Cheesy and just the right amount of spicy, Mexican Beef Casserole has all of the vivid flavors you would expect in a Mexican-inspired dish. Onion, garlic, chili powder and cumin come together in an inspired way.
Provided by My Food and Family
Categories Home
Time 40m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oven to 375ºF.
- Brown meat in large skillet; drain.
- Add onions, garlic, dressing and seasonings; cook on medium heat 4 to 5 min. or until onions are crisp-tender, stirring frequently. Stir in tomatoes and cheese; spoon into 1-1/2-qt. baking dish.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 290, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 80 mg, Sodium 600 mg, Carbohydrate 11 g, Fiber 3 g, Sugar 6 g, Protein 25 g
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