MELLO JELL-O SHOT

Mello Jell-O Shot image

Provided by William L. Hamilton

Time 40m

Yield 15 3-ounce shots

Number Of Ingredients 7

Ingredients

3 cups Midori melon liqueur
8 sheets baker's gelatin
2 cups watermelon juice
1/2 cup simple syrup
2 cups Stolichnaya orange vodka
1/4 cup dried currants, optional
3 ounces crème de cassis, optional

Steps:

Heat 1 cup Midori with 3 sheets gelatin until dissolved. Cool. Add remaining Midori. For each drink, pour 1 1/2 ounces into a cordial glass. Leave 20 minutes in freezer.
Blend 1 cup watermelon juice with 1/2 cup simple syrup and 5 sheets gelatin. Heat until dissolved. Cool. Add remaining watermelon juice and vodka. Pour 1 1/2 ounces to fill each glass. Dried currants soaked in crème de cassis can be added before it sets.

Nutrition Facts : @context http, Calories 284, UnsaturatedFat 0 grams, Carbohydrate 27 grams, Fat 0 grams, Fiber 0 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 17 milligrams, Sugar 27 grams