MEDITERRANEAN-STYLE PORK CHOPS

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Mediterranean-Style Pork Chops image

Number Of Ingredients 7

1 small onion chopped
2 tablespoons olive oil
2 pork loin chops 1 1/2 inches thick
1 cup diced tomato
1 teaspoon minced garlic
1 tablespoon dried oregano
4 ounces feta cheese

Steps:

  • 1. Chop the onion. 2. Heat the oil in a deep skillet over medium heat. Add the pork, onions, tomatoes, garlic, and oregano. Cover and cook for 3 to 4 minutes. 3. Turn the chops over and stir the other ingredients. Cover and continue to cook another 3 to 4 minutes. 4. Place the chops on individual dinner plates. Cover each with half the tomato-onion mixture, then sprinkle with feta cheese.

Nutrition Facts : Nutritional Facts Serves

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