Make and share this Mediterranean Chicken recipe from Food.com.
Provided by iewe7726
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook rice as directed on package.
- While rice is cooking, heat large nonstick skillet sprayed with cooking spray on medium heat. Add chicken and onions; sprinkle with oregano. Cook chicken 3 minute on each side or until chicken is lightly browned on both sides and onions are crisp-tender.
- Add tomatoes, dressing and garlic; stir gently. Continue to cook 4 to 6 minute or until chicken is cooked through (165ºF), turning chicken after 3 minute Stir in olives.
- Serve chicken over rice with sauce.
Nutrition Facts : Calories 347.8, Fat 2.1, SaturatedFat 0.5, Cholesterol 68.4, Sodium 305.3, Carbohydrate 48.1, Fiber 2.8, Sugar 4.6, Protein 32.1
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