MEATY CHILI DIP

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Meaty Chili Dip image

A meaty dish like this is a must for the men in my family. They scrape the serving bowl clean! For the best dipping use large corn chips. -Karen Kiel, Camdenton, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 3 cups.

Number Of Ingredients 7

1 pound ground beef
1 medium green pepper, chopped
1 cup water
1 can (6 ounces) tomato paste
3 ounces cream cheese, cubed
1 envelope chili seasoning mix
Corn chips

Steps:

  • In a large skillet, cook beef and green pepper over medium heat until meat is no longer pink; drain. Add the water, tomato paste, cream cheese and chili seasoning mix. Bring to a boil. Reduce heat; simmer, uncovered, until cheese is melted. , Transfer to a 1-1/2-qt. slow cooker or chafing dish to keep warm. Serve with corn chips.

Nutrition Facts :

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