Make and share this Meatloaf With Kielbasa recipe from Food.com.
Provided by LadyLaura
Categories Meat
Time 1h15m
Yield 1 loaf, 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat the oven to 350.
- In a large bowl, combine all the ingredients and mix well.
- Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
- Bake until the loaf is firm and the top is lightly browned, about 1 hour.
- Let stand in the pan for 5 to 10 minutes before serving.
- Remove the loaf from the pan and slice to serve.
Nutrition Facts : Calories 293.4, Fat 17.9, SaturatedFat 5.6, Cholesterol 109.1, Sodium 764.1, Carbohydrate 10.9, Fiber 0.9, Sugar 4.5, Protein 22.3
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