MEATLOAF SANDWICH

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Meatloaf Sandwich image

These sandwiches are perhaps the best excuse for making extra meatloaf. Ketchup can be used in place of the tomato jam.

Provided by Martha Stewart

Categories     Food & Cooking     Lunch Recipes

Number Of Ingredients 5

2 pullman or loaves white bread, sliced 3/4 inch thick
1 cup Tomato Jam
2 beefsteak tomatoes, cored and sliced 3/4 inch thick
1 Meatloaf, sliced 1/4 inch thick (10 slices)
1 head Boston lettuce

Steps:

  • Toast bread. Spread the slices with tomato jam; layer half the slices with tomato, meatloaf, and lettuce. Top with second slice, tomato-jam side facing down; cut in half. Serve.

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