MEATBALLS FOR TWO

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Make and share this Meatballs for Two recipe from Food.com.

Provided by Olha7397

Categories     Meat

Time 1h10m

Yield 2 serving(s)

Number Of Ingredients 8

1 large egg
3 tablespoons finely chopped onions
1/2 teaspoon salt
1/8 teaspoon pepper
1/3 cup dry breadcrumbs
6 ounces lean ground beef
1/4 cup barbecue sauce (regular)
1/3 cup apricot jam

Steps:

  • Stir egg, onion, salt and pepper together in bowl. Add bread crumbs. Stir.
  • Add ground beef. Mix. If too soft, add a touch more crumbs. Shape into 1 inch balls. Arrange on broiler pan. Broil for about 10 minutes each side or bake in a 350°F oven for 15 minutes. Turn into ungreased 8 x 8 inch pan.
  • SAUCE: Measure barbecue sauce and jam into small bowl. Stir. Spoon over meatballs in pan being sure to get some on every one. Bake, uncovered, for about 30 minutes. Makes 13 meatballs.
  • Company's Coming Cooking for Two.

Nutrition Facts : Calories 417.6, Fat 12.7, SaturatedFat 4.6, Cholesterol 161.5, Sodium 1081.1, Carbohydrate 53, Fiber 1.6, Sugar 22.8, Protein 23.8

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