MEATBALL CASSEROLE
Use your own favorite marinara sauce or see recipe#136292 or recipe#71273 cooking time does not include cooking the meatballs, for a thicker sauce just omit the water :)
Provided by Kittencalrecipezazz
Categories Meat
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Grease a 13x9 casserole dish.
- Bake meatballs on a shallow rack for 15-20 minutes.
- Arrange bread in a single layer in a casserole dish.
- (all of the bread might not be used).
- Combine cream cheese, mayo, italian seasoning pinch basil (if using) and pepper.
- Spread over the bread.
- Sprinkle with just a little more than half of the mozzeralla cheese.
- Combine sauce, water and garlic; add meatballs.
- Pour over cheese mixture.
- Sprinkle with remaining mozza cheese.
- Bake uncovered, for 30 minutes or until heated through.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #casseroles #main-dish #beef #american #oven #easy #beginner-cook #kid-friendly #dietary #ground-beef #meat #equipment #presentation #served-hot #4-hours-or-less
You'll also love
