MEATBALL AND BAKED BEAN CASSEROLE.
An easy, delicious casserole. The first meal I ever made as a new bride and it was wonderful. Serve with a salad and rolls.
Provided by Anita Hoffman
Categories Beef
Time 35m
Number Of Ingredients 12
Steps:
- 1. Mix ground beef, evaporated milk, bread crumbs, 1 tsp. salt, and pepper. With wet hands, shape into 1-1/2 inch balls.
- 2. Brown in a large skillet in butter with onions.
- 3. Cover, cook over low heat 10 minutes. Drain off fat, if any.
- 4. Add mixture of baked beans, 1/8 tsp. salt, catsup, brown sugar and dry mustard. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes.
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