This is from Mr. Food on channel 27 I seen it yesterday and had to try it for dinner with my roast. Very easy and quick to make. If you wanted a sweeter biscuits you could add some sugar to the batter. Great recipe and no rolling or kneading so make some with your dinner tonight. Thanks Mr. Food Nice and soft
Provided by Jamie Franks
Categories Biscuits
Time 15m
Number Of Ingredients 4
Steps:
- 1. preheat oven to 400* Combine all ingredients in large bowl mix well.
- 2. Spray a 12 cup muffin pan with olive oil and fill cups with batter. Bake 12-15 minutes pending on your oven. Use a toothpick to test for doneness.
- 3. This will make 12 nice size biscuits
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