HONEY-ROASTED CASHEWS
Steps:
- Preheat oven to 350-degrees Fahrenheit. In a sauté pan over low heat, add honey. When honey is warm, add nuts and salt and toss thoroughly, coating the nuts evenly. Transfer nuts to a sheet pan and bake for approximately 10 minutes, or until nuts are a slightly darker shade of brown and honey has almost hardened. Allow to cool, then serve or store in a tightly sealed container.
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