Hide the matzo this Passover and you might just find it under a marshmallow. With just three ingredients, this family-friendly dessert will become a year-round treat ready in minutes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- Break matzo into small squares.
- Drizzle melted chocolate on top, and refrigerate until set, about 5 minutes.
- Layer matzo squares with pieces of chocolate, marshmallows (toasted under broiler), and more matzo squares.
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