MASHED SWEET POTATO PUFF
Just a recipe I found years ago. My family loves it at Thanksgiving. Bake it in a casserole dish that goes from oven to table. Also I use leftover sweet potatoes or use fresh mashed sweet potatoes.
Provided by cooks-alot
Categories Yam/Sweet Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven 350°F.
- To mashed sweet potatoes stir in salt, butter, allspice, and orange rind.
- Beat egg yolks and add to potato mixture.
- Beat egg whites till stiff and fold into potato mixture.
- Put in baking dish and bake at 350°F for 45 minutes.
Nutrition Facts : Calories 268.8, Fat 13, SaturatedFat 7.4, Cholesterol 135.1, Sodium 308.5, Carbohydrate 31.9, Fiber 4.3, Sugar 9.6, Protein 7
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