MA'S 5-CUP SALAD
This presents as a beautiful dish, especially in a glass serving bowl! It has been a staple at our family holiday gatherings for more than 60 years. For larger family gatherings we double the recipe. You can make it a couple of days ahead of time, if needed. It keeps well, covered in the fridge. *Ma added pecans to her 5-cup Salad recipe but we never could get the hang of calling it "6-cup Salad!" lol
Provided by Jenny Glenn @iluvoldmovies
Categories Fruit Desserts
Number Of Ingredients 6
Steps:
- Fold ingredients together until well combined. (Avoid stirring because that can break the fruit down.)
- Transfer to serving dish.
- Refrigerate 18-24 hours to allow ingredients' flavors to meld.
- NOTE: You can add a little more coconut and/or mini-marshmallows to sweeten the dish and if you prefer it a little drier.
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