MARTHARAYDEEN'S RÅDJURSKÖTT BURGERS
RÅDJURSKÖTT in Swedish means "roe", or "deer". I made these one night and introduced them to the family with the fancy name, instead of plain old venison burgers. Somehow, the name made them taste better, :)
Provided by Martha Ray Deen @MarthaRayDeen
Categories Beef
Number Of Ingredients 5
Steps:
- Mix ingredients together then let sit in the fridge for 30 minutes to an hour to let ingredients get to know each other and be all happy.
- Form into patties and cook in 375 degree oven or grill, or pan fry, your choice... I think I'll add a bit more swiss cheese on top of the burgers, but it's not required.
- These are wonderful with my homemade hamburger buns, found here: https://www.justapinch.com/recipes/bread/savory-bread/seasoned-hamburger-buns-bread-machine.html?p=12 and I used a french fry recipe I found that is very similar to the way McD's does them: http://www.facebook.com/l.php?u=http%3A%2F%2Fwww.seriouseats.com%2Frecipes%2F2010%2F05%2Fperfect-french-fries-recipe.html&h=1AQBOO9ILAQBOc42h3lqZVYhhnm2mCABCtyEeJyhs4m-Cng
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