MARS BAR CAKE

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Mars Bar Cake image

A devilish chocolate rice krispie cake with the added bonus of a few Mars Bars! An indulgent crowd pleaser.

Provided by lottiegresh

Time 25m

Yield Makes 16 squares

Number Of Ingredients 0

Steps:

  • Melt the Mars Bars and Butter in a saucepan until smooth.
  • Stir in the Coco Pops to the melted mixture.
  • Pour into a lined square tin and press down firmly with the back of a spoon, ensuring the mixture has reached all of the corners.
  • Melt the Milk Chocolate and pour over the mixture in the tin.
  • Chill for at least an hour until set.
  • Cut into squares and serve!

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