Make and share this Marine Cabbage Salad recipe from Food.com.
Provided by Nyteglori
Categories Vegetable
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix cabbage, carrots, half vinegar, lemon juice and water together.
- Marinate 1 hour.
- In a seperate small bowl mix sour cream with mustard and remaining vinegar.
- Incorporate remaining ingredients and mix well.
- Squeeze excess liquid out of marinated cabbage mix.
- Place cabbage mix in clean bowl and add cream sauce.
- Mix.
Nutrition Facts : Calories 71, Fat 2.3, SaturatedFat 1.3, Cholesterol 6.7, Sodium 48.8, Carbohydrate 11.1, Fiber 3.9, Sugar 6.1, Protein 3.1
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