PIZZA DOUGH IN FOOD PROCESSOR

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Pizza Dough in Food Processor image

fast and easy...this is the best quick dough I have ever come across...I got it from Harrowsmiths television show...

Provided by andypandy

Categories     Yeast Breads

Time 25m

Yield 2 10inch pizza crusts

Number Of Ingredients 7

1 package fast active dry yeast (2 1/2 tsp.)
1 teaspoon white sugar
1 teaspoon salt
3/4 cup all-purpose flour
1 tablespoon olive oil
1 1/4 cups hot tap water
2 cups more all-purpose flour

Steps:

  • Put in the food processor, yeast, sugar, the 3/4 cup flour, salt, olive oil and water.
  • Process for 15 seconds.
  • Add the next one cup flour, Blend.
  • Add the last one cup flour, til a ball forms.
  • Knead approximately.
  • 10 times or so.
  • Let sit 20 minutes in a covered greased bowl.
  • While dough is resting, prepare all your preffered toppings, sauce, pepperoni, sausage, cheese.
  • Roll out.
  • Makes two pizzas.
  • Place dough onto an oiled pizza pan, or a cornmeal sprinkles pan.
  • Top with toppings, and bake in a very hot oven 400 to 450 degrees for approx 12 to 15 minutes or until done.
  • October 2004 my food processor bummed out, so I made the recipe using my Kitchen Aide with dough hooks. The recipe worked out very nice.

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