MARINATED SHARK STEAKS RECIPE | CDKITCHEN.COM

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Marinated Shark Steaks Recipe | CDKitchen.com image

Shark steaks done right. A soy sauce marinade gives a real bite to the fish and a quick broil is a great choice for cooking this meaty fish.

Provided by @MakeItYours

Number Of Ingredients 10

1 1/2 pound shark steaks
2 tablespoons soy sauce
2 tablespoons rice vinegar or wine vinegar
2 tablespoons lemon juice
2 tablespoons oil
2 tablespoons chopped parsley
1 clove garlic, minced or pressed
1/2 teaspoon freshly ground black pepper
minced green onions
parsley

Steps:

  • Cut shark steaks into serving sizes. Place in a glass dish. Combine soy sauce, vinegar, lemon juice, oil, parsley, garlic, and black pepper. Pour over fish. Marinate for 30 minutes, turning once. Remove fish, reserving marinade. Broil 4-6 inches from heat, about 4 minutes per side. Brush with marinade before turning. Serve with minced green onions and parsley.

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