MARINATED MUSHROOM SALAD

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Marinated Mushroom Salad image

This recipe is awesome! It is actually better the next day. It's a great recipe to bring to any picnic or function! Unique side dish. This recipe is easy to cut in half or double. Enjoy!

Provided by KPD123

Categories     Vegetable

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb mushroom, fresh and sliced
2 bunches green onions, finely sliced
8 ounces swiss cheese, shredded
1/4 cup olive oil
1/4 cup vinegar
2 tablespoons all purpose Greek seasoning (I use Cavender's)

Steps:

  • Mix all ingredients together in a large serving bowl! Keep refrigerated until ready to eat!

Nutrition Facts : Calories 386.3, Fat 29.9, SaturatedFat 12.1, Cholesterol 52.2, Sodium 124.9, Carbohydrate 12.2, Fiber 3.3, Sugar 4.1, Protein 20.1

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