Nice side dish. You can use any kind of bean you like. I have used white, kidney and black eye peas as well as ceci ceci beans they all work well. This is so simple yet so good.
Provided by Brenda Marby
Categories Beans
Time 5m
Yield 2 CUPS, 4 serving(s)
Number Of Ingredients 7
Steps:
- in a medium bowl whisk olive oil and balsamic vinegar [you can use any flavored vinegar you want].
- add salt and pepper [you can adjust to your taste up or down] whisk again.
- crush garlic and whisk into dressing.
- add beans and basil.
- stir and let set for at least 1 hour.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #beans #chick-peas-garbanzos
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