MARINATED CARROTS

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MARINATED CARROTS image

Categories     Vegetable     Side

Number Of Ingredients 8

2 pounds carrots, sliced thinly and cooked
1/2 cup chopped onion
3/4 cup sugar
1/3 cup oil
2/3 cup vinegar
1 teaspoon salt
1 teaspoon pepper
snipped fresh parsley

Steps:

  • Mix up everything in the dressing, add the carrots, and add the parsley. Let stand overnight.

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #side-dishes

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