MARINATED CARROT SALAD

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MARINATED CARROT SALAD image

Categories     Salad     Vegetable     Side     Marinate

Yield 10 servings

Number Of Ingredients 9

2 pounds of carrot slliced into coins.
1 onion sliced thin
2 green peppers sliced thin
1/2 cup sugar
1/2 cup canola oil
1/2 cup vinegar
1 tsp mustard
1cup tomato soup
salt and pepper

Steps:

  • 1) Slightly cook carrots 2) Combine all other ingredients in a bowl with carrots and refrigerate at least 5 hours or overnight This will keep in the fridge for weeks.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #side-dishes     #vegetables     #dietary

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