GRILLED BBQ CABBAGE SANDWICHES

Grilled BBQ Cabbage Sandwiches image

Ditch the ribs and brats and try these Grilled BBQ Cabbage Sandwiches. BBQ sauce and spicy garlic pickles give these cabbage sandwiches plenty of kick.

Provided by My Food and Family

Categories Home

Time 1h

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 small head purple cabbage (1-1/2 lb.)
1 yellow onion, cut crosswise in half
3/4 cup HEINZ BBQ Sauce Classic Sweet & Thick
8 whole wheat hamburger buns, toasted
8 KRAFT Big Slice Colby Jack Cheese Slices, cut in half
16 HEINZ Spicy Garlic Pickle Chips

Steps:

Heat grill to medium heat.
Cut cabbage lengthwise in half, then cut each half into 4 wedges.
Grill cabbage and onions 8 to 10 min. on each side or until crisp-tender. Cool 10 min.
Cut cabbage into thin slices, then coarsely chop onions; place in medium saucepan. Add barbecue sauce; mix well. Bring to boil; simmer on low heat 15 min., stirring frequently.
Fill buns with cabbage mixture, cheese and pickles just before serving.

Nutrition Facts : Calories 320, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 760 mg, Carbohydrate 50 g, Fiber 6 g, Sugar 23 g, Protein 6 g