MARINARA SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Marinara Sauce image

Provided by Midge Stark

Categories     Sauce     Tomato     Sauté     Vegetarian     Vegan     Bon Appétit     California

Yield Makes about 1 1/2 cups

Number Of Ingredients 8

3 tablespoons olive oil
2 onions, chopped
1 garlic clove, minced
2 1/2 cups peeled, seeded, diced tomatoes
1/4 teaspoon dried oregano, crumbled
1/4 teaspoon sugar
Pinch of dried basil, crumbled
Salt and pepper

Steps:

  • Heat oil in heavy medium saucepan over medium heat. Add onions and garlic and sauté until translucent, about 5 minutes. Add tomatoes, oregano, sugar and basil and simmer until thickened, stirring occasionally, about 1 hour. Season with salt and pepper.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #healthy     #condiments-etc     #vegetables     #american     #low-fat     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #4-hours-or-less