One of my co-workers brought this to work to share and I asked for the recipe because it was so good. Then I found out is was very easy to make too. Looks great on holiday treat trays.
Provided by Tina Cook @CookingwithCooks
Categories Candies
Number Of Ingredients 3
Steps:
- Place candy coating in a medium microwave-safe bowl. Microwave on high for 2 minutes or until it melts.
- Stir in peanut butter. Spread into a greased 10 1/2 X 15 1/2 inch jelly roll pan.
- Place chocolate chip in a small bowl. Microwave on high for 1 1/2 minutes. Pour over peanut butter mixture. Swirl chocolate with a spatula or knife. Chill until candy hardens. Break into pieces. Store in an airtight container in a cool place.
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