MAPLE SNICKERDOODLES

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Maple Snickerdoodles image

Make and share this Maple Snickerdoodles recipe from Food.com.

Provided by dicentra

Categories     Dessert

Time 23m

Yield 24 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1 1/2 teaspoons cinnamon
1/2 cup butter (room temperature)
1 cup white sugar
1 egg
1/4 cup maple syrup
1/2 cup white sugar
1/4 cup maple sugar

Steps:

  • Mix the flour, baking powder, baking soda and cinnamon in a bowl.
  • Cream the butter and sugar in another bowl.
  • Beat the egg and maple syrup into the butter and sugar.
  • Mix the dry ingredients into the wet.
  • Mix the white sugar and maple sugar in a small bowl.
  • Roll the dough into 1 inch balls and roll the balls in the sugar mixture.
  • Place the balls on a baking sheet.
  • Bake in a preheated 350F oven until golden brown and cracked on top, about 8-10 minutes.

Nutrition Facts : Calories 137.8, Fat 4.2, SaturatedFat 2.5, Cholesterol 19, Sodium 66.7, Carbohydrate 24.3, Fiber 0.4, Sugar 15.8, Protein 1.4

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