The addition of maple syrup make these the best peanut butter cookies ever. Absolutely amazing cookies!
Provided by Anita Hoffman
Categories Cookies
Time 25m
Number Of Ingredients 10
Steps:
- 1. In a large bowl, beat brown sugar, butter and peanut butter until fluffy.
- 2. Add maple syrup and egg yolk; beat well.
- 3. Sift dry ingredients and mix well with peanut butter mixture. Refrigerate for 15 to 30 minutes.
- 4. Shape dough into 1 inch balls; place 2 inches apart on ungreased cookie sheets.
- 5. With fork dipped in sugar, flatten balls in criss-cross pattern.
- 6. Bake at 350 degrees for 8-12 minutes or until golden brown.
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