MAPLE-GLAZED TURKEY BREAST

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Maple-Glazed Turkey Breast image

Try this one with pecans or with a mix of pecans and walnuts if desired. Serve it with a steamed vegetable and some chilled cranberry relish, and hot rolls with honey butter for a delicious mostly ready meal when you get home on a chilly evening

Provided by Karen From Colorado

Categories     Poultry

Time 5h5m

Yield 4 serving(s)

Number Of Ingredients 6

1 package original-flavor long grain and wild rice blend
1 1/4 cups water
1 lb boneless turkey breast
1/4 cup maple syrup
1/2 cup chopped walnuts
1/2 teaspoon ground cinnamon

Steps:

  • Mix uncooked rice, seasoning packet from rice mix and water in a crockpot.
  • Place turkey breastm skin side up, on the rice.
  • Drizzle with syrup.
  • Sprinkle with walnuts and cinnamon.
  • Cover and cook on low setting for 4 to 5 hours or until turkey is no longer pink in the center.

Nutrition Facts : Calories 327.1, Fat 17.6, SaturatedFat 3.1, Cholesterol 73.8, Sodium 70.6, Carbohydrate 15.7, Fiber 1.1, Sugar 12.4, Protein 27.1

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