Make and share this Maple Apple Butter recipe from Food.com.
Provided by Boomette
Categories Breakfast
Time 40m
Yield 3-4 cups
Number Of Ingredients 3
Steps:
- Stir all ingredients in a saucepan.
- Cook at medium heat for about 30 to 45 minutes until apples are tender and break easily.
- Puree in a blender.
- Put in sterelized jars or freeze. (I put it in the fridge and it was ok. And it makes a great gift).
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