Make and share this Mango Popsicles- Durofrios De Mango recipe from Food.com.
Provided by cookiedog
Categories Frozen Desserts
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- If using fresh mangoes, place a mango on its side on a cutting board. With a sharp knife, cut straight down on either side of the large, flat-sided pit in the middle of the mango. Scoop out the mango pulp from both sides. Repeat with the second mango.
- Place the mango pulp, sugar, 1/2 cup water, and the ice in a blender or a food processor with steel knife blade. Blend until smooth and frosty. pour the mixture into Popsicle mold or ice trays and freeze until solid, about 2 hours.
Nutrition Facts : Calories 163.9, Fat 0.4, SaturatedFat 0.1, Sodium 1.5, Carbohydrate 41.8, Fiber 1.8, Sugar 40.2, Protein 0.9
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