MANGO ORANGE SORBET

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Mango Orange Sorbet image

This recipe uses all-natural ingredients and is very fruity, refreshing, and perfect for summer time. Quick preparation and easy to make: just blend ingredients and put the mixture in your ice-cream maker.

Provided by Macry

Categories     Desserts     Frozen Dessert Recipes     Sorbet Recipes

Time 3h10m

Yield 8

Number Of Ingredients 4

4 cups chilled cubed mango
½ cup cold water
¼ cup orange juice
½ cup white sugar

Steps:

  • Blend the mango, water, and orange juice in a blender on medium-low speed until smooth. Add the sugar and blend until incorporated.
  • Pour into an ice cream maker and freeze according to the manufacturer's instructions.

Nutrition Facts : Calories 105.5 calories, Carbohydrate 27.3 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 2.2 mg, Sugar 25.3 g

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