MANGO LASSI

Mango Lassi image

Categories Milk/Cream Blender Fruit Dessert No-Cook Quick & Easy Mango Summer Healthy Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 4

Ingredients

2 1/2 cups chopped peeled mango (from about 2 1/2 pounds very ripe mangoes)
1/4 cup sugar
1 quart well-shaken buttermilk
Garnish: lime wedges

Steps:

Purée mango with sugar in a blender until smooth. Add buttermilk and blend well. Force through a very fine sieve into a large glass measure. Serve lassi over ice in tall glasses.

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