MANGO KOMBUCHA SLUSHIE

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Mango Kombucha Slushie image

Ginger kombucha adds bright flavor and plenty of healthful probiotics to this tropical fruit smoothie.

Provided by Alejandro Junger

Time 5m

Yield 1 serving

Number Of Ingredients 5

1 cup frozen mango slices
2 kiwifruits, peeled, quartered, and frozen ahead of time
Juice of 1 lime
Ginger-flavored kombucha
1 tablespoon coconut nectar or 2 to 4 drops stevia liquid

Steps:

  • Place all the ingredients in a blender and blend on a high setting until the frozen fruit has broken down. Serve immediately.

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