This is a green juice that doesn't taste green. The mango adds antioxidants and sweet flavor, while the nutrients in the kale and apples help detoxify the liver and fight free radicals.
Provided by Lori Kenyon Farley
Yield Makes 16 ounces
Number Of Ingredients 3
Steps:
- Juice all of the ingredients in a juicer. Store in an airtight glass container in the refrigerator for up to 24 hours.
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