MANGO GLAZED HAM

Mango Glazed Ham image

Pureed mangos and honey mustard are blended with onion, brown sugar and cilantro to make a delicious fruit-flavored glaze and sauce for baked ham.

Provided by My Food and Family

Categories Recipes

Time 3h30m

Yield 32 servings

Number Of Ingredients 8

Previous Next

Ingredients

2 Tbsp. finely chopped onion
1 Tbsp. oil
2 Tbsp. firmly packed brown sugar
3/4 cup pureed mango es
1/2 cup GREY POUPON Savory Honey Mustard
2 Tbsp. chopped cilantro
1 fully cooked boneless ham (6 lb.)
whole cloves

Steps:

Cook and stir onion in oil in medium saucepan 2 to 3 min. or until tender. Stir in brown sugar; cook 1 min., stirring occasionally. Add mango and mustard; stir until well blended. Cook until heated through, stirring occasionally. Remove from heat; cool slightly. Stir in cilantro.
Score ham by making shallow cuts across the surface; insert cloves into corners of scores. Place ham in roasting pan. Add 3 Tbsp. water to pan. Bake as directed on ham package, brushing with 1/2 cup of the glaze during last 20 min. of the baking time.
Cook remaining glaze in saucepan over medium heat, thinning glaze to desired sauce consistency with water. Serve as a sauce with the sliced ham.

Nutrition Facts : Calories 170, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1280 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 3 g, Protein 20 g