Provided by Michael Chiarello : Food Network
Categories dessert
Time 5m
Yield about 4 servings
Number Of Ingredients 6
Steps:
- In a food processor or blender, combine chopped mango, sugar, vanilla extract and pinch salt. Puree fruit mixture and add 2 tablespoons orange juice to loosen.
- Strain into small pitcher and bowl. Refrigerate until needed.
- Mix mango syrup with club soda or seltzer to desired strength for flavored soft drink.
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