MANGO & CHILE PALETAS (MEXICAN ICE POPS)
Categories Fruit Side Freeze/Chill Cocktail Party Fourth of July Quick & Easy New Year's Eve Healthy
Yield 8 ounces
Number Of Ingredients 5
Steps:
- 1) In a saucepan, combine: mango juice and sugar; cook over low heat stirring constantly for 5 minutes until sugar dissolved. Set to cool. 2) In food processor/blender, combine: diced mango and lime juice until smooth. Pour mango juice mixture, process till smooth. 3) Gradually add chile powder to taste, processed until combined. 4) Fill pop molds w/mixture, add sticks, freeze for 6 hours 5) Remove freezer, let stand for 5 minutes to remove mold.
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